Austenitic stainless steel strips are characterized by a surface center crystal structure, which is achieved by adding sufficient austenitic elements (such as carbon, nickel, nitrogen and manganese) to chromium and iron alloys that are able to maintain ductility at higher temperatures than ferritic alloys, and their corrosion resistance varies from normal daily use gradually to high use. For example, when boiling seawater, austenitic stainless steel, together with nickel, is ideal for low-temperature or low-temperature applications. Other elements such as niobium, aluminum or silicon can be added to give the properties of the stainless steel strip, such as selenium or sulfur are often added to a specific grade of stainless steel to help increase its workability level.